BEAV Posted July 29, 2004 Report Posted July 29, 2004 In viewing the website of a hotel that is rated 3* by Priceline, I've discovered the property's restaurant is not open for dinner service on Sunday nights. The restaurant is open for breakfast & lunch 7 days a week, however. I'm curious if Priceline requires a property to serve 3 meals a day, 7 days a week in order to maintain a 3* rating.
thereuare Posted July 29, 2004 Report Posted July 29, 2004 From Priceline's website:Along with all of the amenities of a moderate-plus hotel, 3 star hotels offer a higher level of guest service. In addition, most hotels will offer a restaurant serving breakfast, lunch and dinner, and offer room serviceEmphasis added by thereuare.Is there a 3* property you won that you're not happy with? Please use this HOTWIRE and these PRICELINE LINKS: HOTELS, CAR RENTALS, and AIRFARE to begin your travel purchases
WillTravel Posted July 29, 2004 Report Posted July 29, 2004 That sounds like pretty weaselly syntax to me! What specifically is Priceline committing to with a 3* hotel then? I notice some of the other descriptions for star levels are similarly evasive.
BEAV Posted July 30, 2004 Author Report Posted July 30, 2004 Is there a 3* property you won that you're not happy with? No, I haven't bid anything yet. Specifically, I'm looking at the Red Lion in Modesto, CA. I know it's a 3-star property, but I was looking at the hotel's website and noticed the restaurant is closed Sunday nights. If I'm not mistaken, aren't most Courtyard by Marriott properties rated 2.5 stars? I always assumed the reason so was because their restaurants aren't full service (BLD 7 days a week). I guess Priceline give themselves an out by inserting that magic word "most". :)
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